Step 1 of 7
Teriyaki Chicken Casserole
Heat the oven to 350°F and grease a 9x13-inch baking dish with the oil.
Step 2
Mix the cornstarch
Step 3
Boil the sauce
Step 4
Thicken it
Step 5
Bake the chicken
Step 6
Cook the vegetables
Step 7
Toss and bake again