Step 1 of 4
Tangy Carrot, Cabbage & Onion Salad
Tip the carrots, red cabbage and red onions into a large bowl.
Step 2
Make the dressing by stirring together the lime juice, peanut oil, red chilli and brown sugar until the sugar has dissolved.
Step 3
Pour the dressing over the salad and toss to coat.
Step 4
Add the mint and coriander leaves and toss again. Scatter over the roasted peanuts and serve.
