Step 1 of 4
Scrambled Eggs with Smoked Salmon
Beat the eggs until just combined. Do not salt them yet — salt breaks the proteins down and makes them weep in the pan.
— Salt at the end. Salted raw egg left standing turns thin and gray.
Step 2
Cook them low, moving constantly
Step 3
Stop early and add the cream
Step 4
Fold in the salmon and serve