10 MIN

Pomegranate Salad

Name: Pomegranate Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 4 tbsp olive oil; 2 tbsp lemon juice; 1 tbsp honey; 2 sprig thyme (leaves picked); 3 1/2 oz baby lettuce leaves; 1 2/3 cups cherry tomatoes; 3 scallions (chopped); 1 red chili (finely chopped); 1 pomegranate (seeds only); 1/3 cup feta (crumbled)

Jewel-bright salad with pomegranate seeds and creamy feta.

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Ingredients

4 tbspolive oil
2 tbsplemon juice
1 tbsphoney
2 sprigthyme, leaves picked
3 1/2 ozbaby lettuce leaves
1 2/3 cupscherry tomatoes
3scallions, chopped
1red chili, finely chopped
1pomegranate, seeds only
1/3 cupfeta, crumbled

Method

1
In a large bowl, whisk together the olive oil, lemon juice, honey and thyme leaves. Season well.
2
Add the lettuce, cherry tomatoes, scallions and chili and toss to combine.
3
Halve the pomegranate over a bowl and scoop out the seeds, removing any white membrane.
4
Arrange the dressed salad on a platter. Scatter over the pomegranate seeds and crumbled feta and serve.

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Recipe from themealdb.com