27 MIN · STOVETOP

Sizzling chicken fajitas

Name: Sizzling chicken fajitas
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 1/2 lb Chicken breast (sliced into strips); 2 Bell peppers (sliced); 1 Yellow onion (sliced); 8 Corn tortillas (warmed); 1 tbsp Chili powder; 1 tsp Ground cumin; 1 tsp Smoked paprika; 2 cloves Garlic (minced); 1 Lime; 2 tbsp Olive oil; Salt

Charred chicken and peppers, straight from the skillet.

gluten-freedairy-freehigh-proteinchickendinnereasy

Ingredients

1 1/2 lbChicken breast, sliced into strips
2Bell peppers, sliced
1Yellow onion, sliced
8Corn tortillas, warmed
1 tbspChili powder
1 tspGround cumin
1 tspSmoked paprika
2 clovesGarlic, minced
1Lime
2 tbspOlive oil
Salt

Method

1
Toss the chicken strips with the chili powder, cumin, paprika, garlic, and salt.
2
Heat 1 tbsp oil in a large skillet over high and sear the chicken until charred and cooked through, about 6 minutes. Remove.
3
Add the remaining oil and the peppers and onion and cook until soft and blistered, 5 minutes.
4
Return the chicken, squeeze over the lime, and toss. Serve sizzling with warm tortillas.

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